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Sheep cheese Gran Reserva

€16.50
Tax included

Old raw milk sheep cheese

Cured sheep cheese. A different and characteristic flavor, slightly spicy and somewhat strong.

Curing in natural cellars for 10 to 12 months.

They are served in 1/4 and 1/2 pieces

OLD CHEESE:
Quantity
Out-of-Stock

Its flavor is developed, intense, but not excessively strong, persistent and defined, thanks to its preparation with raw sheep's milk and the presence of cellar aromas.

Producto elaborado con leche cruda de oveja

CURACIÓN

Curación más de 12 meses.

FORMATO

Se sirve en medias piezas de 1,5 kg y en cuartos de 750 gramos

CONSERVACIÓN Y CONSUMO

Conservar refrigerado entre 2 y 8 grados

Consumir preferentemente antes de 24 meses.

INGREDIENTES:

Leche cruda de oveja, cuajo, sal, conservador E252, cloruro cálcico y fermentos lácteos

ES

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